Midnight Apothecary is the only place for campfire cocktails in the city, and the Summer season is here! Starting 30th April and every Friday and Saturday until the end of September. Wild Cocktails is now a best selling book! See you there! Dates for the 2016 Summer season are now confirmed.
For more information on opera and other events held at the Brunel Museum click on the “Events” tab.
FRIDAYS & SATURDAYS 5.30pm-10.30pm
TICKETS £5 – BUY TICKETS HERE
The Book: Wild Cocktails from the Midnight Apothecary by LOTTIE MUIR is published by CICO and is available from all good bookshops at £16.99 and at Amazon. Signed copies will be available at Midnight Apothecary.
Midnight Apothecary’s fifth season!
Hailed by Red Magazine and To Do List one of the 24 best places to drink outside in London, Midnight Apothecary starts its fifth season with cocktails every Friday & Saturday from 30th April to the end of September. Lovers of Wild Cocktails (now a best selling book), campfires, flowers, riverside sunsets and Greek Souvlaki (yes, really)– you may have found nirvana. Our Cocktail Gardener has been busy infusing, distilling and generally cooking up a storm of brand new cocktail creations based on ingredients in our garden and out in the wild (we cannot wait for you to try them).
On Saturdays we are delighted to welcome back mouthwatering hot delights in the form of I Should Be Souvlaki – two handsome men and their Great Greek Grill. Best friends Tom and Chris will be dishing up delicious authentic Greek pita souvlaki fresh off the grill every Saturday night. Stop by the stall for fluffy bread filled with marinated grilled chicken, pork or halloumi oozing with the scent of garlic, lemon oregano and mint, with chips, tomato, red onion and tzatziki.
On Fridays we have invited Piccalilli from Surrey Docks Farm to feast you with fine food and artisan bread. The perfect accompaniment to our cocktails!
When & Where
Midnight Apothecary is open every Friday and Saturday night 5.30pm – 10.30pm from 30 April to 30 September
Entry is £5 by advance ticket only at http://midnightapothecary.designmynight.com/. Tickets to the Friday and Saturday events will include entry to the museum, complimentary toasted marshmallows, optional guided descent into the underground chamber….and the usual giant flares, hurricane lamps. Ticket sales are helping raise money for a new entrance and staircase for Brunel’s huge underground concert hall below the cocktail garden.
More about the Midnight Apothecary
Queen of artfully-designed, plant-powered cocktails……some of the most inspired cocktails in London“. Kara Rosen, Founder, Plenish Cleanse.
“Welcome to the hottest pop-up cocktail bar in town.” Pattie Barron, Evening Standard
“Midnight Apothecary….already a London institution.” Victoria Summerley, Editor, Independent on Sunday
“Being in a garden at midnight with campfire and bar has never been so magical.” Richard Reynolds, guerilla gardener, author and founder of guerillagardening.org
The creator of the garden is our favourite Cocktail Gardener, aka Lottie Muir. By day she is the gardener who transformed the garden above Brunel’s famous Thames Tunnel from scrubby wasteland into a magical potager garden teeming with vegetables and flowers. But on special Saturday nights she sheds her gardening gloves and dons her apron to become The Cocktail Gardener, wending her way from flowerbed to bar to rustle up gorgeous cocktails infused and garnished with ingredients from the garden or foraged locally for Midnight Apothecary.
Previous incarnations include woodland martinis, Rhubarbra Streisands, hedgerow sours and the Chelsea Fringe Collins. She only uses premium alcohol, where possible sourced locally, including the fantastic Old Tom gin from Jensen and Hiver Honey beer, both from Bermondsey.
Follow I Should Be Souvlaki on Facebook.
Press & web articles about Midnight Apothecary
Marie Claire (May 2015)